Lunch Menu

STARTERS:

Soup De Jour and daily chowder selection. See the Specials Menu

Fried Oysters ~ Hand-breaded fried oysters served with lemon and house-made remoulade

Buffalo Wings ~ Traditional hot wings tossed in your choice of hot, medium, mild or honey barbecue sauce

Salads:

Chicken Salad Plate ~ A large portion of our famous homemade chicken salad served on mixed greens with toasted pita wedges

Taco Salad ~ Our own crisp tortilla shell filled with Romaine lettuce, diced tomatoes, onion, black beans, cheddar cheese, along with sour cream, avocado, and homemade salsa. Meat addition is optional

Rocket Salad ~ Fresh Arugula tossed with seasonal berries, toasted almonds, Blue Cheese crumbles, tomatoes, and cucumber

Classic Caesar ~ Crisp romaine lettuce tossed with parmesan cheese, croutons, and our house-made Caesar dressing.

Greek Salad ~ Crisp romaine lettuce, tomatoes, pepperoncini, feta cheese, red onion and kalamata olives served with our homemade Greek dressing.

Small Mixed Green Salad ~ Fresh mixed greens with Roma tomato and red onion and cucumber, served with your choice of dressing

Salad Additions: Grilled Chicken, Grilled Salmon, Ahi Tuna, Grilled Shrimp, Fried Oysters, Ground Beef

Salad Dressings: Ranch, Blue Cheese, Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette, Bourbon Molasses, or Greek Vinaigrette

SANDWICHES:

All of the following Sandwiches are served with a choice of French fries, Tossed Mixed Green Salad or Coleslaw.

Asian Ahi Tuna Sandwich ~ Ahi Tuna seared and served with Wasabi Mayo and Crisp Asian Slaw on a toasted bakery roll.

Po’Boy ~ Fried shrimp or Fried oysters served on a roll with Remoulade sauce.

Salmon BLT ~ Fresh grilled salmon and crispy bacon with fresh lettuce and tomato on a toasted bakery roll.

Crab Cake Sandwich ~ Made from scratch crab cakes (2) served with lettuce, tomato, and onion on a bakery roll with tartar sauce and lemon.

Blackened Chicken Sandwich ~ Lightly Blackened chicken breast, grilled and served with lettuce, tomato, and onion on a bakery roll.

Hamburger (Now Serving Local Cascade Cattle Beef for Burgers) Grilled to your liking and served with lettuce, tomato, and onion on a toasted bakery roll.

Cheeseburger ~ Grilled to your liking and served with your choice of Cheddar, American, or Swiss or Blue Cheese, lettuce, tomato, and onion.

Bacon Cheeseburger ~ Same as above with crispy bacon on top!

Falls Landing Hickory Burger ~ Grilled to taste and topped with Bacon, Cheddar, Smokey B.B.Q Sauce and Fried onions.

Black Bean Burger ~ Served on a bakery roll with lettuce, tomato, onion, and avocado.

Lunch Time Favorites:

Fish and Chips ~ Fresh Northeastern Cod, beer battered by hand, fried and served with French fries and coleslaw. Malt vinegar upon request.

North Carolina Trout ~ Sautéed and served with Lemon herb butter, wild rice and vegetable of the day.